I am more familiar with and interested in the usual fries. McDonald's french fries are the best example of the type of fries I love - lightly salted and thin. Since McDonald's itself is a globally traded franchise, there is hardly anyone who is not aware of the fast-food french fries (the lightly salted and thin fries). Fast food french fries are not only available at McDonald's, or other similar fast food chains such as, Burger King or Wendy's; fast food french fries can be homemade. You can cook homemade fast fod styled french fries while keeping the familiar taste of lightly added sea salt and crisp found on fast food fries.
Despite the trend toward food snobbery, there is nothing more satisfying than a good french fry. Delachaise, a local bar, has some of the best fries I've ever tasted. They are fried in duck fat, which may sound strange but actually gives the fries a wonderful "meaty" flavor. Of course, you pay big bucks for that flavor; a "cone" of fries is about $6.
ReplyDeleteAs always, polish your work. You have quite a few careless mistakes that distract from your writing.